Stawberry Angel Surprise

Ingredients:

2 (3 1/2oz) PKG INSTANT VANILLA PUDDING OR CHEESECAKE PUDDING
2 CUPS OF MILK
1 (8oz) COOL WHIP
1 (10 1/2 oz) ANGEL FOOD CAKE --TORN INTO PIECES
1 (6oz) STRAWBERRY JELLO
2 1/2 CUPS BOILING WATER
2 (10oz) PKG FROZEN STRAWBERRIES---SLIGHTLY THAWED

Directions:

COMBINE PUDDING AND MILK, MIX WELL.

ADD COOL WHIP AND CAKE PIECES.STIR TO COAT.

SPREAD IN 9 X 13 DISH. COVER AND CHILL.

COMBINE JELLO AND WATER, STIR WELL THEN ADD STRAWBERRIES.
CHILL UNTIL SLIGHTLY THICKENED. POUR OVER CAKE/PUDDING MIXTURE. DO NOT STIR--SHOULD BE 2 LAYERS.

CHILL UNTIL FIRM.

Thank You Charlotte Parker!