Deb's Coconut Creme Cake

Description:
This is a yummy, moist cake. Follow the instructions exactly...don' t do the instructions on the cake box.

Ingredients:

1 white cake mix
2 eggs
1 1/2 cup water
8 oz Cool Whip
2 cups cream of coconut

Directions:
Mix cake mix, water, eggs and 1 cup of creme coconut in mixer. Batter will be runny. Bake 350 for 30 min. Poke holes in cake with fork and pour 1/2 cup coconut creme over cake.
Put in frig.
Mix cool whip with remaining 1/2 cup coconut creme.
Spread on cake.
Keep in frig.
Better the next day.

Thanks to Pauline Baird Jones!