Sunday, March 2, 2008

Chocolate Chocolate Chip Cake

Once you make this for your friends and family, they'll never want another cake again. This will be their favorite! And it's very easy to make!

Ingredients:

1-3/4 cup boiling water
1 cup brown sugar
3 eggs
1 cup sugar
1 cup uncooked oatmeal
1-3/4 cup flour
1/2 cup butter
1/2 teaspoon salt
1 teaspoon soda
1 12-ounce package chocolate chips
1 tablespoon cocoa

Directions:

Pour boiling water over oatmeal and let stand at room temperature for 10 minutes. Add butter, brown and white sugar and stir until butter melts. Add eggs and mix well. Sift dry ingredients together and add to mixture, mixing well. Add half of the chips. Pour batter into a 9"x13" pan sprayed with cooking oil. Sprinkle remaining chips on top.
Bake at 350 degrees for 40 to 45 minutes.

Thanks to Caitlyn Willows!

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