Saturday, May 3, 2008

Potato Salad

Ingredients:

4 cups cubed boiled potatoes
1/2 cup chopped green pepper
2 chopped hard boiled eggs
1/4 cup Dijon mustard
3/4 cup of mayonnaise
2 tsp. onion salt
1 tsp. celery seed
1/4 tsp. paprika

Directions:

Combine the potatoes, green pepper and eggs. Lightly mix in the mustard and mayonnaise, and then add onion salt and celery seed. Garnish with the paprika and chill before serving.

Thanks to Maz!

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