Rice Krispies Treat Holiday Presents

INGREDIENTS:

• 3 tablespoons margarine or butter
• 1 (10 ounce) package regular marshmallows
• 6 cups Kellogg's® Rice Krispies® cereal or Kellogg's® Cocoa Krispies cereal
• Holiday sprinkles
• Red string licorice

DIRECTIONS:

1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool.
4. Decorate with holiday sprinkles and use red string licorice for ribbon. Best if served the same day.

MICROWAVE DIRECTIONS

In a large microwave-safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.

Notes

For best results, use fresh marshmallows.

1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.

Diet, reduced-calorie or tub margarine is not recommended.

Store no more than two days in airtight container.

Thanks to WckedDivaMommy