Ingredients"
3 3" cinnamon sticks
2 tsp. whole cloves
1 C sugar
1/2 tsp. ground nutmeg
2 quarts apples cider
2 cups orange juice
1/2 cup lemon juice
Directions:
Place cinnamon sticks and cloves in a large tea ball or cheese cloth. Set aside. Combine sugar and nutmeg in your crock pot or dutch kettle, stirring well. Gradually add apple cider, orange juice and lemon juice, stirring well. Add tea ball. Bring mixture to a boil; reduce heat and simmer fifteen minutes. Remove tea ball; discard spices.
Serve warm.
Adult version - a shot of orange liqueur or apple brandy never hurt a glass of this stuff.
Thanks to Lee Morris!
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