Thursday, January 31, 2008

Pepperoni Bread

INGREDIENTS:

1 egg
1/2 (8 ounce) package
pepperoni sausage, diced
1 cup milk 3/4 cup all-purpose flour
1 (6 ounce) package shredded
Muenster cheese
salt and pepper to taste

DIRECTIONS:

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8x8 inch square baking dish. 2. Beat the egg in a medium bowl. Mix in the pepperoni, milk, flour, Muenster cheese, salt and pepper. Pour into the baking dish.
3. Bake in the preheated oven 30 minutes, or until lightly browned.

Thanks to Kim!

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