Thursday, January 31, 2008

Paige's Baked Potato Dip

Description:
A friend of mine has brought this to every gathering in the past 6 months and I am still not tired of it, so I have to post. So easy!

Ingredients:
16 oz light sour cream
3/4 jar Real Bacon Bits 50% Less fat
1 cup finely shredded cheddar cheese
1 pkg light or regular Ranch Dip

Directions:

Mix & Serve with Triscuits. (I just made it to serve with the rosemary olive oil triscuits. Very yum!)

Thanks to Pauline Baird Jones!

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