Easy Dump Cake

Ingredients:

1 box cake mix, any flavor (I use chocolate)
1 large can crushed pineapple
1 large can cherry pie filling
2 sticks butter or margerine (Each cut into 12 slices)
1/4 C chopped nuts (optional)

Directions:

Preheat oven to 350 degrees. Use a 9x13 baking pan.
Dump pineapple into pan and smooth. Spoon cherry pie filling on top of pineapple, but do NOT mix, leave in layers. Sprinkle the cake mix evenly over the fruit
layers. Place butter slices evenly all over cake mix.
Add nuts on top if desired. Bake for 1 hour. To serve,cake out with a large spoon like a cobbler. Great served warm or cold. Can also be served with ice cream.

Thanks to Pat Cochran!