Wednesday, January 28, 2009

Frosted Banana Cookies

Ingredients:

¾ cup shortening
¾ cup brown sugar
1 egg
½ tsp vanilla flavoring
½ tsp banana flavoring
2 ripe mashed bananas
¼ tsp salt
1 tsp baking soda
2 cup flour

Icing:
6 tbsp brown sugar
4 tbsp cream (half and half)
4 tbsp butter
Powdered sugar
½ tsp vanilla flavoring

Directions:

1) In mixing bowl, cream shortening and sugar. Add egg, vanilla, banana flavoring and bananas and beat well. Sift and add dry ingredients.

2) Drop by tsps onto greased cookie sheet and bake 10 minutes at 350.

Icing: On stove top in small saucepan bring to boil sugar, cream and butter. Remove from heat and add enough powdered sugar to make icing a nice consistency to drizzle over cookies. Stir in
½ tsp vanilla.

Thanks to Billie Jo!

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