Ingredients:
3/4c melted butter
2c icing sugar
1c smooth peanut butter
1&1/2c graham cracker crumbs
1&1/2c-2c chocolate chips
Directions:
Mix first four ingredients together and press into 9X13 pan.
Melt chocolate chips and spread evenly on top.
Refrigerate until chocolate is hard.
Thanks to Lisa W!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment